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Homemade bbq sauce

Homemade Bbq Sauce Recipe

Featuring two special ingredients: maple syrup and balsamic vinegar, this homemade BBQ sauce is unlike anything you've ever tasted.  
4.99 from 53 votes
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Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Course Side Dish
Cuisine American
Servings 6
Calories 234 kcal

Equipment

  • Whisk
  • Saucepan
  • Measuring cups
  • Measuring spoons

Ingredients
  

  • 1 cup maple syrup
  • 1½ cups ketchup
  • ½ cup balsamic vinegar
  • 1 tsp liquid smoke
  • ½ cup water
  • 2 tbsp Worcestershire sauce
  • 1 tbsp garlic paste
  • 2 tsb smoked paprika
  • 1 tbsp chili powder
  • 2 tbsp dry mustard
  • 1 tbsp oregano
  • 2 tsp salt
  • 1 tsp black pepper

Instructions
 

  • Place the maple syrup, ketchup, balsamic vinegar, liquid smoke, water, Worcestershire sauce, garlic paste, smoked paprika, chili powder, dry mustard, oregano, salt, and pepper in a small pot. 
  • Heat the BBQ sauce over medium-high heat until it comes to a boil, then decrease the flame to medium-low and cook the sauce for 10 minutes. 

Nutrition

Serving: 173gCalories: 234kcalCarbohydrates: 58.91gProtein: 1.42gFat: 0.6gSaturated Fat: 0.088gPolyunsaturated Fat: 0.255gMonounsaturated Fat: 0.191gSodium: 1483mgPotassium: 419mgFiber: 1.5gSugar: 48.51gVitamin A: 1111IUVitamin C: 3.7mgCalcium: 99mgIron: 1.46mg
Keyword bbq sauce, homemade bbq sauce
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