Chuck roast and rump roast? Who knew there would be a debate about these two cuts of beef? But then again, you should not be surprised since there are infamous debates in the meat world, such as arm roast vs. shoulder roast and pork belly...

Believe it or not, humans have been consuming oxtail for as long as we have been consuming beef. In these days, the entire cow was used to fabricate meat which means throwing undesirable cuts of beef away was out of the question. Oxtails were used to...

When it comes to a good roast, both arm roast and chuck roast both fit the bill. After all, they are juicy cuts of beef that can be roasted in several ways. But are there differences between arm roast and chuck toast, or are they...

If you.ve never had the pleasure of eating tri-tip, trust me when I say you are in for a once-in-a-lifetime experience. I love firing up my offset smoker and smoking my tri-tip at 180°F. When I first started smoking tri-tip, the trouble I had was how...

Without a doubt, brisket is associated with moist meat and a crispy bark. It just isn't brisket unless it has juicy meat and a good bark. Unfortunately, most of us have been exposed to tough, dry briskets that did not pass the quality taste test. That's...

Is there a delicacy more flavorful than a freshly cooked steak? I think not! But what happens when you walk out the door and drive all the way to work without taking the steaks out of the freezer? In a state of panic, you start to...

In the BBQ game, there are many, many debates. From arm roast vs. chuck roast to pork belly vs. bacon, there is no shortage of debates in the BBQ world. Today we are exploring the prime rib vs. ribeye debate. However, before we get to the...

Spring just isn’t complete without a healthy serving of corned beef. It's too hard to resist! But what happens if you want to stock up on corned beef or you have leftovers. Can you store it in the freezer, or do you have to gorge yourself...

After you've planned and cooked for your loved one's birthday, graduation, or any type of celebration, your kitchen can look like a hurricane went through it. Leftover food will be scattered all over your kitchen. If you went all out and cooked several types of meats,...

There are not many steaks that can compare to the flavor and tenderness of filet mignon and ribeye. Filet mignon is popular because it is the most tender cut of beef. If you are lucky enough to indulge in the filet mignon, you will find yourself...