Bbq Chicken Wing Drummettes Recipe
Chicken wing drummettes are cooked slowly using indirect heat that basted with a delicious rosemary-infused sauce.
Equipment
- Whisk
- Bowl
- Measuring spoons
- Measuring cups
- Tongs
Ingredients
- 3 lbs chicken wing drumettes/drumsticks
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp lemon pepper
- 1 tsp smoked paprika
- ¼ tsp cayenne pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 tbsp vegetable oil
For the sauce
- ½ cup ketchup
- ¼ cup butter, melted
- 1 tbsp Worcestershire sauce
- 2 tbsp maple syrup
- 1 tbsp chili powder
- 1 tbsp fresh rosemary
Instructions
- Set your grill to about medium heat and brush the grates until they are clean.
- To make the rosemary-infused bbq sauce, whisk the ketchup, butter, Worteceshire sauce, maple syrup, chili powder and rosemary in a small saucepot.
- Heat the rosemary-infused sauce over a medium-high flame; once it is boiling, decrease the heat to medium-low and cook it for 5-7 minutes, periodically stirring until it thickens up.
- Whisk the kosher salt, pepper, lemon pepper, smoked paprika, cayenne pepper, garlic powder, and onion powder in a small bowl.
- Pat the chicken wing drummettes dry with paper towels and place them into a large bowl.
- Add the olive oil to the chicken wing drummettes, toss to coat, then generously apply the seasoning blend and toss to combine.
- Place the wings onto the grill in an even layer, cover them and cook for 30 minutes.
- Baste the chicken wings with the rosemary-infused bbq sauce, place the lid back onto the grill, and cook for another 30 minutes.
- Continue to baste the wings with the sauce until they are slightly charred and reach your preferred doneness.
- Toss the chicken wing drummettes with any remaining rosemary-infused bbq sauce.
- Serve and enjoy!
Nutrition
Serving: 141gCalories: 200kcalCarbohydrates: 6.6gProtein: 22.2gFat: 88.7gSaturated Fat: 3.901gPolyunsaturated Fat: 2.448gMonounsaturated Fat: 3gTrans Fat: 0.191gCholesterol: 115mgSodium: 521mgPotassium: 306mgFiber: 0.5gSugar: 4.57gVitamin A: 563IUVitamin C: 9.8mgCalcium: 24mgIron: 1.19mg
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